|Sancto Scorpio Hot Sauce|
A portion of the bottle sales helps to fund research and education at the Chile Pepper InstituteŚNew Mexico State University, where spiciness is a religion. The heat in this sauce comes from the Scorpion Pepper, a Superhot chile from Trinidad tested by Dr. Paul W. Bosland.
Ingredients: Vinegar, Trinidad Scorpion Chiles, Sugar, Salt, Granulated Garlic, Lemon Extract, Xanthium Gum (natural thickener).
Net Wt. 5oz. $10.99